个人简历：
董柏余，农学博士，副教授，硕士生导师。中药资源与开发系教师。贵州省科技专家库专家，中国知网评审专家库专家。长期从事园艺产品采后品质变化及农产品贮藏加工相关研究工作，主持国家自然科学基金1项，贵州省科技计划项目1项，贵州民族大学基金科研项目1项。兼任多个SCI期刊审稿人，包括：Postharvest Biology and Technology杂志（中科院一区），Food Chemistry-X杂志（中科院一区），Scientia Horticulturae杂志（中科院二区），BMC Plant Biology（中科院二区），International Journal of Molecular Sciences杂志（中科院二区），Frontiers in plant science杂志（中科院二区），European Journal of Plant Pathology杂志（中科院三区）等，在Postharvest Biology and Technology，Frontiers in Plant Science，Scientia Horticulturae，LWT-Food Science and Technology和食品工业科技等国内外学术刊物发表论文20余篇。
主要研究方向：
（中药材与药食同源）农产品贮藏加工，果蔬采后生物学
联系方式：kuroro1986@163.com
主持课题：
1. RrMYBs参与H2维持刺梨果实高AsA含量的作用机制研究（32260795），国家自然科学基金地区项目，2023. 01 - 2026. 12，33万元，在研，主持。
2. 采前苯丙噻重氮处理诱导天麻采后抗病性的作用机理研究（黔科合基础-ZK[2021]一般 172），贵州省科技厅基础研究计划项目，2021.04-2024.04，10万元，已结题，主持。
代表性成果：
1. Dong, B., Chen, Y., Kuang, C., Da, F., & Ding, X. (2025). Phytic Acid Delays the Senescence of Rosa roxburghii Fruit by Regulating Antioxidant Capacity and the Ascorbate–Glutathione Cycle. International Journal of Molecular Sciences, 26(1), 98.（第一/通讯作者，中科院2区）
2. Dong, B., Kuang, C., Chen, Y., Da, F., Yao, Q., Zhu, D., & Ding, X. (2024). Melatonin Maintains Postharvest Quality in Fresh Gastrodia elata Tuber by Regulating Antioxidant Ability and Phenylpropanoid and Energy Metabolism During Storage. International Journal of Molecular Sciences, 25(21), 11752.（第一/通讯作者，中科院2区）
3. Ding, X., Liu, S., Ma, J., Pan, X., Dong, B., & Duan, X. (2024). Application of hydrogen-rich water maintains red pitaya fruit quality through regulation of ROS and energy metabolism. LWT, 213, 117020.（通讯作者，中科院1区）
4. Ding, X., Ma, J., Liu, S., Dong, X., Pan, X., & Dong, B. (2024). Acid electrolytic water treatment improves the quality of fresh-cut red pitaya fruit by regulating ROS metabolism and phenylpropanoid pathway. Postharvest Biology and Technology, 207, 112636. (通讯作者，中科院1区)
5. Ding, X., Liu, S., Duan, X., Pan, X., & Dong, B. (2023). MAPK cascade and ROS metabolism are involved in GABA-induced disease resistance in red pitaya fruit. Postharvest Biology and Technology, 200, 112324. (通讯作者，中科院1区)
6. Ding, X., Yao, Q., Zhu, D., & Dong, B. (2023). Hydrogen-rich water maintains the quality of Rosa roxburghii by regulating AsA biosynthesis and regeneration. Postharvest Biology and Technology, 195, 112136. (通讯作者，中科院1区)
7. Dong, B., Da, F., Chen, Y., & Ding, X. (2023). Melatonin Treatment Maintains the Quality of Fresh-Cut Gastrodia elata under Low-Temperature Conditions by Regulating Reactive Oxygen Species Metabolism and Phenylpropanoid Pathway. International Journal of Molecular Sciences, 24(18), 14284. (第一/通讯作者，中科院2区)
8. Dong, B., Zhu, D., Qiuping, Y., Da, F., Chen, Y., & Ding, X. (2023). Hydrogen-Rich Water Treatment Improves Fresh-Cut Gastrodia elata Quality by Regulating Reactive Oxygen Species Metabolism and Energy Metabolism During Low Temperature Storage. Frontiers in Sustainable Food Systems, 7, 1274701. (第一/通讯作者，中科院2区)
9. Dong, B., Zhu, D., Yao, Q., Tang, H., & Ding, X. (2022). Hydrogen-rich water treatment maintains the quality of Rosa sterilis fruit by regulating antioxidant capacity and energy metabolism. LWT, 161, 113361. (第一/通讯作者，中科院1区)
10. Dong, B., Yao, Q., Zhu, D., Han, H., Tang, H., & Ding, X. (2022). Exogenous melatonin maintains quality of postharvest Rosa roxburghii fruit by modulating reactive oxygen species metabolism and energy status. Scientia Horticulturae, 304, 111346. (第一/通讯作者，中科院2区)
11. Dong, B., Tang, H., Zhu, D., Yao, Q., Han, H., He, K., & Ding, X. (2021). Benzothiazole treatment regulates the reactive oxygen species metabolism and phenylpropanoid pathway of Rosa roxburghii fruit to delay senescence during low temperature storage. Frontiers in Plant Science, 12, 753261. (第一/通讯作者，中科院2区)
12. 董柏余,汤洪敏,姚秋萍,朱德全,韩洪强,周培富,丁晓春.(2021).采后水杨酸处理对金刺梨果实活性氧和苯丙烷代谢的影响.食品工业科技(17),308-315. (第一/通讯作者，中文核心)
13. Dong, B., Luo, H., Liu, B., Li, W., Ou, S., Wu, Y., & Zhang, Z. (2019). BcXyl, a β-xylosidase Isolated from Brunfelsia Calycina Flowers with Anthocyanin-β-glycosidase Activity. International Journal of Molecular Sciences, 20(6), 1423. (第一作者，中科院3区)
